From Venues to Vineyards
I love seeing people nerd out — and helping make their expertise sound cool, accessible, and culturally relevant. Whether I’m shaping a brand voice, writing an editorial feature, or developing launch messaging, I believe the best storytelling feels effortless, intentional, and human.
I live in Napa Valley and work in Los Angeles, trading vineyards for venues a few times a month. Outside of work, I’m usually cooking (single-handedly keeping print media alive with my Bon Appétit and Food & Wine subscriptions), writing screenplays, or planning my next getaway — sometimes a three-day camping festival on a commune in the desert, other times a cozy whale-watching trip in a quiet fishing town.
Most recently, I’ve added “mom” to my résumé, though my cats would argue I’ve held the position for years.